Showing 73–90 of 96 results

Majella Wines

Melody Rose

$25.00

It's a wine for any occasion; serve chilled it's fantastic as an aperitif, but we reckon it's the perfect wine for a casual lunch.

$288.00

Velvet Glove was awarded 98pts by R.parker & 96 points by Harvey Steiman at Wine Spectator and chosen as one of the "Editor's Most Exciting New Wines".

$110.00

This is our super premium Barossa Shiraz and a wine we only release in the very best years. This is the 2005 vintage one!

Kay Brothers

Block 6 Shiraz 2012

$80.00

It will delight the senses with delicious fruit driven flavours that are both rich, full and mouth filling.

Pinnacle Series

Pinnacle Cabernet Franc

$46.50

Cranberries and BRIGHT red cherries – overtly aromatic, and compelling before it’s sipped.There’s no identity crisis here – unmistakable FRANC – the fruit sits proudly above all else.

$46.50

Deference to cool-climate Cabernet sets the winemaker apart. It will age for decades in the tradition of Bordeaux.

Pinnacle Series

Pinnacle Shiraz

$46.50

It’s not opaque, but it is serious. Intense notes of white pepper; woodspice; and mulberries. Fragrant and generous. A Northern Rhone sensibility (Hermitage) adorns this wine.

Pinnacle Series

Pinnacle Pinot Noir

$46.50

Proudly medium-weight in the glass. Crimson, fading to red edges. There’s a truffle-driven allure – an intriguing complexity to the aromatics.

Pinnacle Series

Pinnacle Pinot Gris

$40.00

With the rise of the “natural wine” movement, we were pleased to discover we’d been making this wine “that way” for years…with wild yeast , no additions and no clarification, this is a wine of energy and life.  

Pinnacle Series

Pinnacle Sauvignon Blanc

$40.00

Lovely rich straw colour from centre to rim – it’s erudite and refined. It has a tease of citrus, and a hint of dried-herbs with fine ribs flowing from an acid spine.

$28.50

Red currants, dried cranberries and cassis – classic, cool-climate Cabernet aromatics. Oak gives direction, but fruit leads the way.

$28.50

Vibrant purple – the colour more the sum than its parts. Red fruits and a brooding core in concert with oak-derived spice. Its strength is through its subtlety.

$28.50

Our 2014 ‘Jack’s Lot’ is deep crimson, with red edges. Red fruits; liquorice; woodspice; plums and violets lead the aromatic charge.

$31.50

A modern incarnation of the variety, with a focus on fruit rather than artifice, it is youthful and crisp in the glass.

$31.50

Sourced from our two vineyards in Orange, this Sauvignon Blanc benefits from the ripeness and tropical notes from our home block at Griffin Rd (740m), and the thirst-slaking acidity generated of our newer vineyard at Wallace Lane (1000m).

Brasserie Dupont

Les Bons Voeux

$14.00$25.00

The Bons Vœux is a blond top fermentation beer with refermentation in the bottle.

$8.00

The citrussy flavours perfectly compliment tapas & shared appetiser platters, white meats, BBQ foods & tangy tomato-based pasta dishes.

$7.50

In 1998, Marston’s Oyster Stout won a gold medal at Brewing Industry International and was also voted by CAMRA as a ‘Champion bottled beer’.